Cold Options:
• Gazpacho
Traditional Spanish tomato cold soup. 9
• Ensalada Griega
Traditional Greek salad. 10
• Hummus
Served with pita. 8
• Jamón Serrano
Fermín ham, bread, tomato pulp. 12
• Marconas
Toasted Marcona almonds. 6
• Olives Medley
Manzanilla, Castelvetrano,
Cerignola, herbs. 7
• Manchego & Membrillo
Quince paste, olive oil, bread. 9
• Boquerones
Spanish anchovies, olive oil,
tomatoes, bread. 8
Tapas Per Unit
• Empanadas
Ground beef, four cheeses, harissa.
One 7 | Two 13 | Three 18
• Spanakopita
Spinach, feta cheese, phyllo dough, tzatziki sauce.
One 6 | Two 11 | Three 15
• Pincho de Carne
Small meat skewer, mojo verde.
One 7 | Two 13 | Three 18
• Pincho Moruno
Spiced lamb skewer, paprika.
One 7 | Two 13 | Three 18
• Lamb Mini Pitas
Braised lamb, onion, harissa.
One 8 | Two 15 | Three 20
Vegetarian Tapas
• Cauliflower
Roasted cauliflower, lemon juice,
paprika, almonds, romesco. 13
• Falafitas
Garbanzo patties, hummus. 8
• Patatas Bravas
Roasted potatoes, brava sauce, aioli. 9
• Wild Mushrooms Cazuela
Fresh local wild mushrooms, garlic,
sherry, served with bread. 15
Meat Tapas
• Clams Con Chorizo
Fresh Manila clams, Spanish chorizo, brava sauce, bread. 16
• Gambas Al Ajillo
Garlic shrimp, paprika, sherry, bread. 15
• Lamb Chops
Roasted potatoes, harissa sauce. 17
• Scallops Con Tocino
Bacon-wrapped scallops, saffron rice,
mojo verde. 19
Platos
Please allow 20-40 minutes for
cooking time.
• Paella Mixta
Spanish chorizo, Manila clams,
chicken, grilled prawns, saffron broth,
rice, paprika, aioli.
Small 59 | Large 99
• Chicken Shawarma
Shawarma style free-range chicken,
rice, veggies, harissa and tzatziki. 24
• Lamb Tagine
Braised Moroccan-style lamb,
ras el hanout, dried apricots, veggies,
rice, and harissa. 29
